Just Fudge Recipes




 

Celebration 4-Chip Fudge

3/4 c Butter or margarine
1 cn Sweetened condensed milk; (14 ounce)
3 tb Milk
1 pk Semi-sweet chocolate morsels; (12 ounce)
1 pk Milk chocolate morsels; (11 1/2 ounce)
1 pk Peanut butter flavored morsels; (10 ounce)
1 c Butterscotch flavored morsels
1 Jar marshmallow cream; (7 ounce)
1 1/2 ts Vanilla extract
1/2 ts Almond extract; up to 1
1 lb Walnuts; coarsely chopped

Melt butter in a heavy 4 quart saucepan over low heat; stir in sweetened condensed milk and milk. Add all morsels, stirring constantly, until mixture is smooth. Remove from heat; stir in marshmallow cream and flavorings. Stir in walnuts. Pour into a buttered 15" x 12" pan or two 9" x9" pans. Chill. Cut into squares. Store in refrigerator. Yield: 5 pounds


Printer friendly version: Celebration 4-Chip Fudge

Click Back to return here.


Recipe doesn't look right? Did we miss something?

Let us know

Email this recipe to yourself, friend or family:

Send to Email: From: (optional)
We're not interested in the email address. It won't be stored by our Recipe-Email program.