Just Fudge Recipes

 

Caramel Fudge Candy

2 c Evaporated milk
2 c Sugar
Walnut meats

Caramelize 1 cup of sugar in frying pan until it forms a smooth liquid. Add 1 cup evaporated milk. This will form a large lump. Stir constantly until the lump is dissolved. Add 1 cup milk and 1 cup sugar; continue stirring. When mixture begins to leave edge of pan and loses its glossy shine, it is done. Add nuts and remove from heat. Pour onto buttered platter to cool.

Printer friendly version: Caramel Fudge Candy

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