Just Fudge Recipes




 

Fudge Sauce

1 Stick margarine
1 pk German chocolate
1 cn (large) evaporated milk
1 1/2 c Sugar
1 ts Vanilla

Combine all ingredients together; cook 7 minutes after ingredients have melted. Eat on ice cream or loaf cake. This is the best chocolate sauce ever.


Printer friendly version: Fudge Sauce

Click Back to return here.


Recipe doesn't look right? Did we miss something?

Let us know

Email this recipe to yourself, friend or family:

Send to Email: From: (optional)
We're not interested in the email address. It won't be stored by our Recipe-Email program.