Basic Hot Fudge Sauce

5 tb Warm water
3 tb Unsweetened cocoa powder
4 tb Brown sugar
1 tb Arrowroot mixed with 2tbsp water

Pour the water, cocoa powder and sugar into a small saucepan and stir
over low heat until dissolved.

Remove from the heat, stir in the arrowroot slurry, return to the heat and whisk until thickened.

Remove from the heat and whisk until smooth.

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