Just Fudge Recipes

 

Peanut Butter Fudge

1 Jar (small) Kraft Marshmallow Cream
3 c Sugar
2/3 c Evaporated milk
1 c Butter or margarine
1 ts Vanilla
1 c Peanut butter
1 c Chopped nuts, optional

Combine sugar, milk, butter and cook to soft ball stage. Remove from heat and add remaining ingredients. Beat with an electric mixer until the mixture begins to harden. Pour into buttered 9x11 pan and cool before cutting into squares.

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