Fudge Nut Muffins 4 Squares semi-sweet chocolate
2 Sticks butter
2 -(up to) 3 c Chopped pecans
1 3/4 c Sugar
1 c Unsifted flour
4 lg Eggs
1 ts Vanilla
Melt chocolate & butter in saucepan. Add nuts. In mixing bowl stir
sugar, flour, eggs & vanilla. (Do not use electric mixer.) Stir only
enough to blend the ingredients. Add chocolate mixture. Stir only
enough to blend. Do not beat. Place in paper muffin containers placed
in muffin tins. Bake at 325 for 25-30 minutes. DO NOT OVERCOOK. Makes
24 cupcakes.
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